LO-850 Blue M Mechanical Convection Lab Oven
LO-850 Blue M Mechanical Convection Lab Oven
SKU:BLU-88fcf3
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Regular price
$49.99
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$49.99
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LO-850 Blue M Mechanical Convection Lab Oven
$49.99
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LO-850 Blue M Mechanical Convection Lab Oven
$49.99
Quantity: 1
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Designed for laboratory applications such as moisture drying, curing, baking, aging and general testing. These convection ovens feature an excellent balance of value and features. The ovens have been designed for convenience and appearance in the workplace and include ergonomic handles and controls, with a powder-coated steel exterior. Components are high quality, to ensure years of reliable service.
Product Specifications
Specifications Air Flow
Horizontal
Specifications Ambient Temperature Range
10 to 260 ºC | 20 to 500 ºF
Specifications Control Interface
High-Quality Digital PID Temperature Controller
Specifications Control Tolerance
0 to 1 ºC
Specifications Exterior Depth
35.4 in | 900 mm
Specifications Exterior Height
79.1 in | 2010 mm
Specifications Exterior Width
40.2 in | 1020 mm
Specifications Extra Thick Insulation
(up to a full 1 Inch (in) thicker than competitors) | Cooler outer skin temperature | Greener operation costs less to operate | Superior temperature uniformity
Specifications Features
Stainless steel interior with powdercoated exterior for durability | Adjustable shelving provides flexible workspace configuration
Specifications Frequency
60 Hz
Specifications Heating Method
Mechanical Convection
Specifications Heating Rate Ambient Temperature To Maximum Tempe
0 to 100 m
Specifications Horizontal Air Flow Design
Over-temperature protection is standard on all Blue M lab ovens. | Protects heating elements from contamination and spills | Provides more efficient and consistent heating
Specifications Interior Depth
28 in | 710 mm
Specifications Interior Height
57.1 in | 1450 mm
Specifications Interior Material
Stainless Steel
Specifications Interior Width
31.1 in | 790 mm
Specifications Options
Additional perforated shelves
Specifications Performance
Heating Method: Mechanical Convection | Air flow: Horizontal | Temperature Uniformity: Less than or equal to ± 3°C | Temperature Fluctuation: Less than or equal to ± 1°C | Heating Rate: Less than or equal to 100 Minutes from Ambient to Maximum Temperature | Control Interface: High-quality digital PID temperature controller | Temperature Control Mode: Setpoint operation
Specifications Phase
1
Specifications Rated Power
11 kW
Specifications Rated Voltage
230 V
Specifications Shelves
2
Specifications Standard Models
Economy Model: Timer Standard Premium Model Programmable Temperature Controller 2 Inch (in) Port
Specifications Temperature Control Mode
Setpoint Operation
Specifications Temperature Uniformity
0 to 3 ºC
Specifications The Blue M Lab Oven Difference
Long life tube-style heating elements last over twice as long as open coil or wire elementsSuperior heat ramp-up and recovery
Specifications Workspace Capacity
30 ft³